Title: Food Safety: Fish & Shellfish Safety 
Producer: CEV Multimedia
P. O. Box 65265
Lubbock, TX 79464
Telephone: 800-922-9965
Fax: 800-243-6398
Email: sales@cevmultimedia.com
Format: Videocassette (21 minutes) and 10 page supplement
Date Produced: Unknown
Description: This curriculum demonstrates the proper selection, storage and preparation of fish and shellfish. Included are ways to enjoy safer consumption of raw fish and shellfish products.
Audience: seafood, consumers, foodservice
Cost: $115.00
How To Order: Order from address above or online. Item #CEV00773
Web Address: http://www.cev-inc.com
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