Food Safety Resources for Non-English Speakers

French Resources

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Curricula, videos, and other teaching materials

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Consolidated Standards for Food Safety Producer: American Institute of Baking Date Produced: 2000 Format: Manual Cost: $5 or free download Web site: http://www.aibonline.org

Danger! Underworld! Producer: AVA Scheiner AG Date Produced: unknown Format: Curriculum includes slides (also available as videocassette), course manual for 4 lessons, questionnaire, sticker Cost: Call for prices Web site:

Hygiene for Hands Producer: AVA Scheiner AG Date Produced: unknown Format: Curriculum includes videocassette (7 min), videocassette (4 min.), poster Cost: Call for prices Web site:

The Uninvited Guests Producer: AVA Scheiner AG Date Produced: unknown Format: Curriculum includes videocassette (18 min.), course manual for 3 lessons (45 min. each), questionnaire, sticker Cost: Call for prices Web site:

Guide to Minimize Microbial Food Safety Hazards for Fresh Fruits and Vegetables Producer: Food and Drug Administration Date Produced: October 26, 1998 Format: Manual Cost: Free Web site: http://vm.cfsan.fda.gov/~dms/prodguid.html

Hygiene Sense: An Introduction to Food Hygiene Producer: Highfield Publications Date Produced: Unknown Format: Booklet, 16 pages Cost: Call for prices, discounts for quantities Web site: http://www.highfield.co.uk/

Web Sites

• European Food Information Council 
  
• Canadian Partnership for Consumer Food Safety Education  --   Also available in French
  
• French National Institute for Public Health Surveillance 
  
• Food Recalls 
  Canadian Food Inspection Agency (Canada)   
  
• Food Safety Games [FLASH]
  Canadian Food Inspection Agency (Canada)   
  --   Also available in French.
  
• Integrated Food Safety Information Delivery System 
  Food and Consumer Safety Bureau of the Iowa Department of Inspections and Appeals   
  --   Stickers also available from the Alaska Department of Environmental Conservation
  
• Eat Well, Eat Safe 
  Food Safety Network (Canada)   
  
• Other Languages Documents 
  FoodSafety.gov   
  
• Foreign Language Documents 
  U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition   
  

Guides, Brochures and Manuals

• Guide to Minimize Microbial Food Safety Hazards for Fresh Fruits and Vegetables 
  U.S. Food and Drug Administration   
  
• WHO Global Strategy for Food Safety: Safer Food for Better Health 
  World Health Organization   
  --   Available in French, Spanish, Chinese, Russian, Arabic
  

Signs and Posters

• Logos and Images 
  Canadian Partnership for Consumer Food Safety Education (Canada)   
  
• Integrated Food Safety Information Delivery System 
  Food and Consumer Safety Bureau of the Iowa Department of Inspections and Appeals   
  --   Stickers also available from the Alaska Department of Environmental Conservation
  
• Foodservice Signs 
  Kansas Department of Health and Environment   
  
• Five Keys to Safer Food [PDF]
  World Health Organization   
  --   Available in Arabic, Bulgarian, Burmese, Cambodian, Chinese, Czech, French, Hindi, Indonesian, Italian, Japanese, Kannada, Malayalam, Dhivehi, Nepali, Palauan, Portuguese, Russian, Sinhala, Slovak, Spanish, Tamil, Tetum, Thai, Tswana ,Turkish, Zulu
  

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